THE EFFECT OF FATTY ACID BUFFER SYSTEMS ON THE APPARENT VISCOSITY OF THE ARBACIA EGG, WITH ESPECIAL REFERENCE TO THE QUESTION OF CELL PERMEABILITY TO IONS
Published in Biol Bull, in 1931, in volume 60, pages 132-151
Date published:1931-04-01
Published in Biol Bull, in 1931, in volume 60, pages 132-151
Date published:1931-04-01